Description
This Chicken Potato Casserole is a warm, comforting dish perfect for family dinners. Tender diced potatoes and cooked chicken are combined with creamy cheese, sour cream, and savory seasonings, then baked to bubbly, golden perfection. It’s an easy, satisfying one-dish meal that everyone will love.
Ingredients
Scale
Main Ingredients
- 3 cups diced, peeled potatoes
- 2 cups cooked chicken, shredded or diced
- 1 cup shredded cheddar cheese
- 1 cup sour cream
- 1 can (10.5 oz) cream of chicken soup
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and pepper, to taste
- 2 tablespoons butter, melted
- Fresh parsley, chopped (optional)
Instructions
- Prepare Oven and Dish: Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish to ensure the casserole won’t stick.
- Mix Ingredients: In a large mixing bowl, combine the cooked chicken, diced potatoes, sour cream, cream of chicken soup, shredded cheddar cheese, garlic powder, onion powder, salt, and pepper. Stir thoroughly until all ingredients are well blended.
- Assemble Casserole: Spread the mixture evenly into the prepared baking dish, smoothing the top for even cooking.
- Add Butter: Drizzle the melted butter over the top of the casserole to help develop a golden crust during baking.
- Bake: Place the dish in the oven and bake uncovered for 45 to 55 minutes, or until the potatoes are tender and the top is golden brown and bubbling.
- Rest and Garnish: Remove from the oven and let the casserole rest for 5 minutes. Garnish with chopped fresh parsley if desired before serving.
Notes
- You can substitute cream of chicken soup with cream of mushroom soup for a different flavor.
- To save time, use pre-cooked or rotisserie chicken.
- For a crispier top, broil the casserole for the last 2-3 minutes watching carefully to avoid burning.
- This dish can be made ahead and refrigerated before baking; just add a few extra minutes to the cooking time if baking cold.
- Fresh parsley adds a nice color and freshness but can be omitted if unavailable.
