Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Healthy Ground Turkey Sweet Potato Bake Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 28 reviews
  • Author: Mary
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Total Time: 50 minutes
  • Yield: 4 to 4 servings
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Low Fat

Description

This Healthy Ground Turkey Sweet Potato Bake is a delicious and nutritious one-dish meal featuring lean ground turkey and roasted sweet potatoes seasoned with warm spices. It’s perfect for a wholesome family dinner that’s easy to prepare and packed with flavor.


Ingredients

Scale

Protein and Vegetables

  • 1 lb ground turkey
  • 2 large sweet potatoes, peeled and diced
  • 1 onion, chopped
  • 2 cloves garlic, minced

Spices and Seasonings

  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste

Oils and Garnish

  • 1 tablespoon olive oil
  • 1/4 cup fresh cilantro, chopped (optional)


Instructions

  1. Preheat Oven: Preheat your oven to 400°F (200°C) to get ready for roasting the sweet potatoes.
  2. Roast Sweet Potatoes: Toss the diced sweet potatoes with olive oil, salt, and pepper. Spread them evenly on a baking sheet and roast for 25 to 30 minutes, flipping them halfway through to ensure even cooking and caramelization.
  3. Cook Turkey: While the sweet potatoes roast, heat a skillet over medium heat with a little olive oil. Brown the ground turkey thoroughly until fully cooked and no longer pink.
  4. Sauté Aromatics: Add the chopped onion and minced garlic to the skillet with the turkey. Sauté for 2 to 3 minutes until the onion softens and the mixture is fragrant.
  5. Season Turkey Mixture: Stir in cumin, paprika, salt, and pepper to the turkey mixture, blending all the flavors well.
  6. Combine and Bake: Transfer the roasted sweet potatoes to a baking dish. Top them with the seasoned turkey mixture. Bake in the oven for an additional 10 minutes to meld the flavors.
  7. Garnish and Serve: Remove the dish from the oven, garnish with fresh chopped cilantro if desired, and serve warm for a hearty and healthy meal.

Notes

  • For extra flavor, you can add a pinch of chili powder or smoked paprika.
  • Use fresh herbs like parsley or thyme if cilantro is not preferred.
  • Make sure to flip the sweet potatoes halfway through roasting for even browning.
  • This dish can be prepared ahead and refrigerated for up to 2 days.
  • Leftovers reheat well in the oven or microwave.