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Creamsicle Slushy Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.2 from 43 reviews
  • Author: Mary
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Drinks
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

This refreshing Creamsicle Slushy combines the zesty sweetness of orange juice with creamy vanilla yogurt or ice cream to create a frosty summer drink that’s both delicious and easy to make. Perfect for a quick treat or a cool beverage on hot days, this slushy blends vibrant citrus flavors with a smooth creamy texture, garnished with a hint of orange zest for an extra burst of freshness.


Ingredients

Scale

Ingredients

  • 1 cup orange juice (preferably pulp-free)
  • 1/2 cup vanilla yogurt or vanilla ice cream
  • 1/2 cup ice cubes
  • 1 tablespoon honey or maple syrup (optional, to taste)
  • 1/2 teaspoon vanilla extract
  • Orange zest for garnish (optional)


Instructions

  1. Combine Ingredients: Add orange juice, vanilla yogurt or ice cream, ice cubes, honey or maple syrup (if using), and vanilla extract to a blender.
  2. Blend Smooth: Blend on high speed until the mixture is smooth, frosty, and evenly combined.
  3. Taste and Adjust: Taste the slushy and adjust the sweetness by adding more honey or maple syrup if needed. Blend briefly again if you add sweetener.
  4. Serve: Pour the slushy into glasses immediately to retain the frosty texture.
  5. Garnish: Garnish with orange zest or a slice of orange for added flavor and presentation, if desired.

Notes

  • For a dairy-free version, substitute vanilla yogurt or ice cream with coconut milk yogurt or dairy-free vanilla ice cream.
  • Freeze orange juice into ice cubes ahead of time to create an even icier, frothier slushy texture.