Description
This cool cucumber snack is a refreshing and healthy treat that combines crisp cucumber rounds with creamy hummus and a sprinkle of paprika. Easy to prepare and perfect for a light snack or appetizer, it offers customizable toppings like fresh dill, red pepper flakes, and lemon zest for added flavor.
Ingredients
Scale
Main Ingredients
- 1 large cucumber, sliced into thick rounds
- 1/2 cup hummus
- 1/4 teaspoon paprika
- Salt and pepper to taste
Optional Toppings
- Fresh dill
- Red pepper flakes
- Lemon zest
Instructions
- Prepare the cucumbers: Wash the cucumber thoroughly and slice it into thick rounds, about 1/2 inch each, to provide a sturdy base for the toppings.
- Dry the slices: Pat the cucumber rounds dry with a paper towel to remove any excess moisture, ensuring the hummus adheres well.
- Add hummus: Spoon a small amount of hummus onto each cucumber slice to create a smooth, creamy layer.
- Season: Sprinkle paprika evenly over the hummus, then add salt and pepper to taste for flavor enhancement.
- Garnish: Add optional toppings such as fresh dill, red pepper flakes, or lemon zest for an extra burst of flavor and color.
- Serve or store: Serve the cucumber snacks immediately for best freshness, or refrigerate them for up to 2 hours before serving.
Notes
- Use thick cucumber slices to prevent sogginess and provide a satisfying crunch.
- Feel free to customize toppings to suit your taste preferences.
- These snacks are best served fresh but can be refrigerated briefly.
- Perfect as a light appetizer or a quick, healthy snack any time of day.
